COD.
BL1
ETHICAL BEER
HANDICRAFT
BROWN OF
SPELLO
lt. 0,50 Euro
3,90
Beer to high fermentation, naturally
fermented in bottle, not filtered and not pasteurized (grad. 5%
vols.). it consumes to a temperature of 12° in an ample glass to
optimize the taste. Ingredients: Water, Malt of bowline, Hop, Yeast.
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COD.
BL2
ETHICAL BEER
HANDICRAFT
CLEAR OF
SPELLO
lt. 0,50 Euro
3,90
Beer to high fermentation, naturally
fermented in bottle, not filtered and not pasteurized (grad. 6,2 %
vols.). it consumes to a temperature of 8° in an ample glass to
optimize the taste. Ingredients: Water, Malt of bowline, Hop, Yeast.
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COD. V119 GRAPPA OF SAGRANTINO WINE
RESERVE
"LUNGAROTTI"
lt 0,50 Euro 29,90
Old Grappa, from
the warm color, clear and bright, intense aroma, soft to the palate,
it is pleasantly rotunda and it has a characteristic aftertaste of
fruit shoal and chocolate. Gotten by vinacce immediately distilled,
is realized with discontinuous method to get the part better than
the workmanship; subsequently is matured in wood for 18 months,
fundamental passage because acquires roundness and elegance
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COD.
V21
GRAPPA
WITH
BLACK TRUFFLE
lt
0,75
Euro 19,80
The grappa to the black truffle of Norcia is born from the distillation of grape selected of various local vines. Started resting with infusion of black truffle, Tuber Melanosporum Vitt, mature and it acquires perfume and taste particular.
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COD.
V18
GRAPPA
OF WINE
SAGRANTINO lt
0,75
Euro 19,90
Grappa obtained by the distillation of grape Sagrantino
of Montefalco coming from the situated vineyards in the typical zone. Refined in small barrel, of color clear and bright, with reflexes
amber coloured, of strong intensity to the sense of smell, preserve the aromas of the vine; it is also warned the perfume of the fragrant mixtures of the wood that confers him great complexity. Of taste shoal, soft and delicate. click
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COD.
V19
GRAPPA
OF WINE
RUBESCO
lt
0,50
Euro 18,90
Grappa produced by distillation of the red wine Rubesco of Torgiano. Young, not passed in wood, from the crystalline white color it maintains the freshness and a delicate fragrance, to the taste it is round, harmonious, strong but not aggressive.
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COD. V30 AMARO WITH
TARTUFO
lt 0,75 Euro
18,90
From an ancient
original recipe this very pleasant bitterness is produced, delicate, few
alcoholic, made only in the taste from the addition of the black truffle
of Norcia (Tuber Melanosporum). Served cold it is a good appetizer, to
temperature environment is a pleasant digestive and is good with the
ricotta or the ice cream to the cream.
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COD.
V14
AMARO
VIPARO
lt 0,75
Euro 12,90
The bitter Viparo is produced by the family Morganti from 1913 as medicinal specialty for digestive problems. From 1934 it is classified as produced alcoholic. The bitter Viparo is gotten with infusions of grasses, roots and aromatic woods. This infusion is grown old five years before being used for the production of the liqueur.
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COD. V29 DRY ANIS
VARNELLI
lt 0,75 Euro
17,90
Among Umbria’s traditional products, Mistrà Varnelli is
securely among the best. Produced using the same methods and
recipes from 1868, it is a liqueur primarily of distilled anise. A
Gold Medal winner of the National Exposition of Rome in 1950, this
liqueur is prized as an aperitif (serve well-chilled), in coffee or
even on ice cream.
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COD.
V171 GRAPPA
RESERV
4 YEARS
FRANCESCANO
lt 0,75
Euro 25,90
Grappa from the
pomace of Barbera, Grignolino, Dolcetto and Freisa grapes distilled
in copper stills and aged in oak barriques. Amber color, intense
notes of hazelnut, vanilla, dried plum and chocolate. Intense taste
and pleasant softness, persistent aftertaste of hazelnut and plum.
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COD.
V117
FRANCESCANO ROSOLIO LIQUEUR
lt 0,75 Euro 18,90
Pleasant, perfumed and few alcoholic solution gotten by an infusion of
petals of rose allowed to soak in the alcohol. Called "Liqueur of the
past" for the long tradition of preparation from the monks it is still
an elixir for a good digestion and of good wish for the future.
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COD. V17
FRANCESCANO
NOCINO
LIQUEUR
lt 0,75
Euro 18,90
Produced by macerating the still-gren walnuts in pure alcohol for over a
year between stainless steel and barrel; the resulting product is a
mellow, rich and harmonious infusion: it does not contain artificial
colours or flavours and is a natural tonic an excellent digestive drink
thanks to the well notes properties of a walnuts.
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A NOVELTY
FROM UMBRIA
COD. V217 LIQUEUR OF LEAVES OF
OLIVO
lt. 0,5 Euro
14,90
(Sales promotion)
The olivo is one of the most
resistant trees to the world, in its leaves the secret of so much
strength is contained. This liqueur is born from an infusion of
leaves of olivo without addition of aromas or coloring, it is
natural to 100%. Of pleasant taste as aperitif can be served with
addition of prosecco or tonic water as smooth digestive or with ice,
to always serve fresh to taste the extraordinary taste. The twig
inside the continuous bottle to release the ownerships of which it
is depositary.
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COD.
V317
NOVITA' LIQUEUR OF WINE AND BLACK CHERRY
"Rosso Amarena"
lt 0,5 Euro 14,90
Another novelty from the
"Ancient Franciscan Valley", the wine and black cherry liqueur. Produced with
Montefalco red wine, alcohol, black cherry juice. To be enjoyed cold as an
Aperitif: 2/3 Prosecco + 1/3 Amarena Red; as a dessert: smooth, paired with dry
desserts and chocolate.
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